Healtheries Goat’s Milk Powder is a gentle, nourishing source of dairy, ideal for those sensitive to cow’s milk. Sourced from New Zealand goats, it’s naturally rich in calcium for strong bones and teeth, and contains protein to support muscle development. With smaller fat particles and different proteins, it’s easier to digest than cow’s milk. Naturally gluten-free, preservative-free, and vegetarian-friendly.

Key Ingredients

• Goat Milk Powder
  Contains Milk

Directions

To make 1 glass, slowly add 20g (approx. 1 heaped tablespoon) to 200ml of warm water. Mix with a spoon, whisk, or blender.

Caution

Always read the label. Use only as directed. Contains milk. If symptoms persist, talk to your health professional.